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Canchanchara
Juice of 1 lime
2 tablespoons honey
1 1/2 ounces white rum
Crushed ice

Mix the lime juice with the honey and white rum until the honey dissolves. Put everything into a cocktail shaker with crushed ice. Shake well with the ice and strain into a champagne glass, on the rocks or straight up, your choice. The most typical version of this drink uses a very crude, unfinished rum called Aguardiente.

Ingredients
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This painting represents the dual culture of Cuban-Americans here symbolized by both the traditional espresso coffee pot -- for those cafe con leches -- and the ubiquitous American drip coffee maker, which is found in offices, work sites, and most American homes.

Tony has sold many of these at art shows around Florida. It is especially popular with Cuban-Americans who live this dual culture. Also a great gift for Cubans married to Americans!

Now you can order your print ONLINE exclusively at iCuban!

This is a signed and numbered giclee reproduction on canvas, unframed. Comes with a certificate of authenticity.

Dimensions: 16"x 24"

$275.00

Price includes shipping and handling