For more than 35 years, the Three Guys From Miami have been perfecting their Cuban recipes by cooking and eating -- oh yes, a lot of eating -- Cuban food. They have made several appearances on national TV, on public radio, and in newspapers and magazines. They are frequent sources of Cuban cooking tips and advice for both professional and amateur chefs all over the world.
They are also the authors of two best-selling cookbooks: “Three Guys From Miami Cook Cuban” and "Three Guys From Miami Celebrate Cuban."
Kirkus Reviews
This new Kindle version contains all of the recipes and editorial copy from the original print edition. As a bonus, the new Kindle edition includes 14 new photos of the prepared dishes.
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Drinks | Appetizers | Salads | Main Dishes| Soups | Side Dishes | Desserts | Index
Cuban, Spanish, and Latin American food recipes, Miami/Little Havana Travel Guide, Miami Restaurant Guide, Hispanic Culture & Food
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