How to Make the Best Cuban and Spanish Main Dishes:
EGGS/BRUNCH
New World Tortilla
Combines the flavors of the Tortilla Española with the light, thin practicality of an American omelet.
Panqueques de Maíz con Mantequilla de Mango
Delicious, fluffy corn pancakes with sweet whipped mango butter.
Tortilla Española de Mar -- Spanish Seafood Omelet
The world is not flat and this tortilla isn't either. The traditional Spanish omelette reimagined with tender pieces of seafood.
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Three Guys From Miami Show You How to Make the Best Cuban, Spanish, and Latin American Food!
Drinks | Appetizers | Salads | Main Dishes| Soups | Side Dishes | Desserts | Index
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