Glenn Lindgren: This is one of many "bocaditos" or little bites.
Raúl Musibay: These little "snacks" are served as appetizers at Cuban parties.
Glenn Lindgren: Pastes like this are a traditional spread served on crackers.
Jorge Castillo: You also might use them as a filling in Cuban meat pastries or in croquetas.
An all-purpose meat spread for crackers and fried bread rounds.
INGREDIENTS:
1 (8-ounce) package Cream cheese
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Drinks | Appetizers | Salads | Main Dishes
Soups | Side Dishes | Desserts | Index
Cuban, Spanish, and Latin American food recipes, Miami/Little Havana Travel Guide, Miami Restaurant Guide, Hispanic Culture & Food
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