How to Make the Best Cuban and Spanish Main Dishes:
INDEX
This new Kindle version contains all of the recipes and editorial copy from the original print edition. As a bonus, the new Kindle edition includes 24 new photos of the prepared dishes.
OUR COOKBOOKS ARE NOW AVAILABLE AS KINDLE EBOOKS!
This new Kindle version contains all of the recipes and editorial copy from the original print edition. As a bonus, the new Kindle edition includes 14 new photos of the prepared dishes.
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"Three guys from Miami have an awfully good time concocting tasty Cuban fare. [They are] a hearty band of bon vivants who offer a delicious array of Cuban-inspired foods accompanied by cultural anecdotes and off-the-wall humor. Each recipe comes with some entertaining banter between the Three Guys... ‘For us, the party never ends,’ say the authors. Grab a seat and join the fun!"
Kirkus Reviews
Three Guys From Miami Show You How to Make the Best Cuban, Spanish, and Latin American Food!
THE RECIPES:
Drinks | Appetizers | Salads | Main Dishes| Soups | Side Dishes | Desserts | Index
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Cuban, Spanish, and Latin American food recipes, Miami/Little Havana Travel Guide, Miami Restaurant Guide, Hispanic Culture & Food
The Three Guys From Miami are: Raúl Musibay, Glenn Lindgren, and Jorge Castillo
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Recipes and additional editorial content are from the books: "Three Guys From Miami Cook Cuban." Copyright ©2004, or "Three Guys From Miami Celebrate Cuban" Copyright ©2006, or orginal to this website. All Rights Reserved.
No copying or commercial duplication of any content (including photos) without the express written permission of the authors and proper attribution.