Glenn Lindgren: The most popular are probably the many tropical flavors: mango, mamey, guanabana.

Jorge Castillo: One we particularly like is the batido de trigo or wheat shake.

Glenn Lindgren: You might ask: "Wheat in a milk shake?" But think of the tasty puffed wheat cereal from your not-too-distant childhood and you'll get an idea of what the batido de trigo tastes like.

Jorge Castillo: It's a unique flavor you just won't find anywhere else!

Papaya, Passion Fruit, Guanábana, Mamey, Mango, Blackberry, Banana, Puffed Wheat, Vanilla, and Orange Cream

Recipe links below allow you to sample all of the
many flavors of the batido: the Cuban milkshake.

Batido de Granadilla -- Passion Fruit Shake

Batido de Guanábana -- Guanábana Shake

Batido de Mamey -- Mamey Shake

Batido de Mango -- Mango Shake

Batido de Mora -- Blackberry Shake

Batido de Plátano -- Banana Shake

Batido de Trigo -- Puffed Wheat Shake

Batido de Vainilla -- Vanilla Shake

Batido Morir Soñando -- Orange Cream Shake

Three Guys From Miami:

Cuban, Spanish, and Latin American food recipes, Miami/Little Havana Travel Guide, Miami Restaurant Guide, Hispanic Culture & Food

The Three Guys From Miami are: Raúl Musibay, Glenn Lindgren, and Jorge Castillo

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